Kikkoman Chili Ponzu
Ponzu or citrus seasoned soy sauce and dressing is the latest Japanese flavor to reach the American supermarket shelves. Leading restaurant chefs use Ponzu on seafood, grilled meats and vegetables for a splash of savory flavor. It has the perfect balance of salty, tangy and sweet to enhance a wide variety of foods.
WATER, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SUGAR, VINEGAR, SALT, LEMON JUICE CONCENTRATE, NATURAL FLAVORS, XANTHAN GUM, SODIUM BENZOATE AS A PRESERVATIVE, GARLIC POWDER, SPICE.